QUALIFICATIONS AND REQUIREMENTS任職要求
Required Skills 技能要求
? Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
完全代表酒店，品牌和公司與顧客，員工和第三方交往的能力。
? Food service permit or valid health/food handler card as required by local government agency.
食品服務許可或當地政府規定的有效的衛生或食品上崗證。
? Ability to read and write English
具有英語讀寫能力。
Qualifications 學歷
? Vocational Certificate in Culinary Skills or related field.
餐飲技能或相關專業的職業證書。
Experience 經驗
? 1 years related experience or formal training or an equivalent combination of education and experience.
1年相關工作經歷或與正式培訓，或與此相當的教育和相關工作經驗結合的背景。
聯系我時，請說是在云南招聘網上看到的，謝謝！